Vegan Kitchen Notes Blog from New World Kitchen in Des Moines, Iowa

Vegan wraps for coffee shops in Des Moines, Iowa

Wraps Are Off to Coffee Cats and Slow Down!

Tomorrow we get to head into the kitchen & prep food for our retail partner locations 🙌 We love our partnerships with The Slow Down, Coffee Cats, and Nosh that make it easy to get NWK while you’re out and about! They typically have Breakfast Burritos, wraps, a couple salad/side options, & a dessert cup available. Made fresh on Friday and delivered as soon as we finish up in the kitchen. The Slow Down also gets a second delivery on Mondays so they’re stocked up all week long!If you have requests for what you’d like to see at those spots, let...

Wraps Are Off to Coffee Cats and Slow Down!

Tomorrow we get to head into the kitchen & prep food for our retail partner locations 🙌 We love our partnerships with The Slow Down, Coffee Cats, and Nosh that make...

A huge thank you to our customers!

A huge thank you to our customers!

We don’t have a storefront, but there’s always this visible excitement when people pull into into our kitchen parking lot to pick up their order, whether it’s their first or fiftieth 🛍️The comments we get most often:“I’m not vegan, but I could be with food this good!”or “I’ve looked all over and there’s nothing else like this.”or “You really care about the food you make. I can taste it.”This business attracts the most amazingly loyal customers and I’m so grateful for you. There is something really special about NWK. ❤️I’m a self-taught chef, former restaurant owner, and a vegan of...

A huge thank you to our customers!

We don’t have a storefront, but there’s always this visible excitement when people pull into into our kitchen parking lot to pick up their order, whether it’s their first or...

Vegan reuben at New World Kitchen in Des Moines, Iowa

A Look Back at Our Early Menu Items

I love looking through all the photos we’ve taken of our menu items, because it brings up so many memories from the last 3+ years of NWK. For example, the sunny Smoky Mac photo below. I made it for our very first pick up date in 2020! I put it in the bowl, and then Justin Norman & I drove it to a park near our apartment to photograph it on a picnic table because it was so beautiful outside that day. 😂😍This is food that really means something to me. Three quarters of these meals are even old favorites...

A Look Back at Our Early Menu Items

I love looking through all the photos we’ve taken of our menu items, because it brings up so many memories from the last 3+ years of NWK. For example, the...

A vegan burger from New World Kitchen in Des Moines, Iowa

A Better Vegan Burger

Throwback to when I first made our New World Burger patties three years ago (and my cat Ned wanted a bite 😻) I wanted to make a vegan burger without gluten or soy, from whole food ingredients that still had a ton of flavor and a good texture, so that it wasn’t just another mushy bean burger. We get so much positive feedback on these patties made from black beans, mushrooms, millet. They’re on the menu this week for the first time in months! Grab a two-pack or a four-pack, and have a burger night next week! Pair with our...

A Better Vegan Burger

Throwback to when I first made our New World Burger patties three years ago (and my cat Ned wanted a bite 😻) I wanted to make a vegan burger without...

Vegan charcuterie at The Collective in Des Moines, Iowa

We're Making Charcuterie Boxes Again!

Throwback to the spreads and meat alternative slices we made for this gorgeous charcuterie board. This was for the anniversary party at The Collective last year 😍We’re offering our Valentine’s Charcuterie & Cheese Box on this week’s menu! We’ll make the meat and dairy alternatives, and you can add your own favorite crackers, nuts, fruit, etc to make a charcuterie board that’s as fancy or simple as you’d like. We’re making:💚 Smoky Cashew Cheese Balls💚 Maple Cayenne Sausage-Style Slices💚 Pepperoni-Style Slices 💚 Roasted Garlic Cashew Cream Cheese Spread💚 Beet HummusHere at NWK, we make everything from scratch using whole foods like...

We're Making Charcuterie Boxes Again!

Throwback to the spreads and meat alternative slices we made for this gorgeous charcuterie board. This was for the anniversary party at The Collective last year 😍We’re offering our Valentine’s...

Vegan Butternut Sage Alfredo in Des Moines, Iowa

Try Our Butternut Sage Alfredo!

Butternut Sage Alfredo is on the menu 🌱 Penne pasta (wheat or gluten-free available), cashew oat milk Alfredo, roasted butternut squash, fresh sage, kale, seasoned toasted pecans. This is one of my mom’s favorites! And she tries every menu item, so you know it’s gotta be good if it’s at the top. I also had a friend say she gets at least two servings out of the small sizes of our pasta dishes, and 3-4 out of the large size. If you’re getting it for yourself, depending on how hungry you are and what you’re pairing it with, it could...

Try Our Butternut Sage Alfredo!

Butternut Sage Alfredo is on the menu 🌱 Penne pasta (wheat or gluten-free available), cashew oat milk Alfredo, roasted butternut squash, fresh sage, kale, seasoned toasted pecans. This is one...