Buffalo Strips + Ranch
Made from chickpeas, mushrooms, & millet, these strips are coated in a dairy-free buffalo sauce and baked. They're ready for you to take home, crisp up, and enjoy in wraps or sandwiches, or even on a vegetable platter with our vegan ranch as a delicious buffalo wing alternative! Comes with a 4 oz portion of our creamy sunflower seed ranch dip.
Gluten-free, soy-free, nut-free.
Cheeseburger Chowder
A cheesy, burgery plant-based chowder made from scratch with whole food ingredients! Hearty potato soup served with black bean burgery crumbles to cook up and mix into the soup. Garnished with pickle, tomato, and onion.
Gluten-free, soy-free. Contains cashews.
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Pizza Burger Patties
All the flavor of pepperoni packed into a delicious vegan burger patty! Includes two pepperoni-flavored patties made from white beans, quinoa, and roasted red peppers, and spices. We recommend pairing this with our cashew-based Pizza Spread (also available this week!)
Gluten-free, soy-free, nut-free.
Pizza Spread
A rich, creamy spread made of cashews and hidden vegetables, seasoned with Italian herbs! We suggest pairing this with our Italian Sandwich Slices (also offered this week). The thick, spreadable consistency also makes this also a great choice for a grilled cheese or bagel sandwich, or to snack on with crackers like you would a soft cheese.
Gluten-free, soy-free. Contains cashews.
Ranch Hummus
Creamy hummus made with chickpeas, tahini, lemon juice, onion, garlic, herbs, and our sunflower seed-based ranch! Spread it on your sandwiches and wraps, dip veggies it, and use it to add extra flavor when topping off salads and grain bowls.
Gluten-free, soy-free. Contains sesame and sunflower seeds.
Smoky Mac & Cheese XL
A hearty, flavorful vegan take on classic macaroni and cheese in an extra large portion for two! Creamy, smoky cashew-vegetable cheese sauce, pasta, sautéed kale, garlic, roasted cherry tomatoes, smoky mushroom-bean bits.
Soy-free. Contains nuts. Regular version contains wheat. Gluten-free option available with brown rice pasta.
Spring Shepherd's Pie
A spring-inspired comfort food take & bake meal! This plant-based shepherd’s pie is layered with fresh herb mashed potatoes, asparagus, peas, carrots, seasoned quinoa & walnuts, and a creamy white pepper coconut milk gravy.
Gluten-free, soy-free. Contains walnuts, coconut, and rice flour.
Taco Salad Bowl XL
A two serving portion of romaine lettuce, our own mushroom-bean-millet taco crumbles, cilantro-lime cabbage, corn salad with bell pepper, onion, tomato, cilantro, radish, sweet green herb salsa vinaigrette, jalapeño cashew queso, and guacamole!
Gluten-free, soy-free. Contains cashews.
The New Mac Sauce
Creamy sauce made of cashews, butternut squash, and carrots to use on everything at home! Heat it on the stove until thickened, then use as a pasta sauce or to top a baked potato or broccoli. This is also a great choice for scalloped potatoes, mixed into a soup base, or combined with salsa as a queso. Endless deliciousness.
Gluten-free, soy-free. Contains cashews.