Creamy vegan cheese sauce made of cashews, butternut squash, and carrots to use on everything at home! Endless plant-based deliciousness.
Heat it on the stove until thickened, then use as a dairy-free pasta sauce or to top a baked potato or broccoli. This is also a great choice for scalloped potatoes, mixed into a soup base, or combined with salsa as a queso.
Gluten-free, soy-free, dairy-free. Contains cashews.Available for pick up in Des Moines, Iowa.