A crisp, ready-to-eat vegan side salad made with jicama, roasted corn, red bell pepper, radish, pickled carrot & jalapeño, black beans, and herbs. It’s topped with seasoned cashew crumbles and tossed in a smoky plant-based chipotle vinaigrette that's a little sweet and a little spicy! It would pair perfectly with a Taco Burger and our Jalapeño Cashew Queso.
Gluten-free, soy-free, dairy-free. Contains cashews and corn.Available for pick up in Des Moines, Iowa.