Our Italian Sandwich Slices are back! It’s so hard to get a good picture of these— I wish you could just taste them.

🍅 They’re handmade from white beans, millet, roasted red peppers, tomato and all the spices for zesty pepperoni flavor. Like all of our menu items, this is an NWK original recipe!

🟧 If they look different than in the past, it’s because they’re square-shaped this time. Same size, same recipe, just a new shape. Turns out this is easier & allows us to make more of them at a time with less waste from cutting them into the old circular shape. What shape should we try next?! 😂

Available in limited quantities! If you don’t see them on the site, it means they’ve sold out.

🧊 Thaw on the counter just enough to separate however many you’d like to heat up! I did this a few weeks ago, and it only took about 10 minutes to be able to separate them.

🍕 Chop up, cook, and add to a pizza or pasta dish. Or, leave them whole, heat, and add to a grilled sandwich. They’re great paired with our Giardiniera Hummus (also on this week’s menu)! 🫒

👩🍳 Our meat alternatives are meant to be exactly that — an alternative option, not a replica. If you’re looking for something different and made from whole food ingredients to add into your diet, I’d love for you to give them a try!

💚 We always have at least one variety of our handmade meat alternatives available— all gluten and soy-free.