Our prep days have been a total whirlwind lately and I keep forgetting to snap any photos. I asked Justin Norman to stop by today to take a few of us working on your food!

For NWK’s first pick up back in Nov 2020, I worked in the kitchen for 15 hours straight. By myself, on my weekend from the full time job I worked at the time. It was clear right away that I needed help with the labor intensive food I love to make. Fast forward & now there are six awesome people who join me in the kitchen on Sundays to prep everything - bringing different skills & strengths, teaching me new things all the time, & creating a positive, easygoing, & focused environment. Just the best. ❤️