This sweet treat is made with a cashew-pistachio-date crust, rich coconut milk pudding with our house coconut sugar chai syrup, topped with fresh blueberries, pistachios, and a pinch of cinnamon.

You might remember our coconut sugar chai syrup if you came to visit New World Café way back when. It’s super nostalgic for me and I’ve wanted to bring it to our menu for a long time. This is such a delicious way to treat yourself to the fresh, spicy flavors.

Ordering for this plus fresh + frozen meals is open on our site through the end of the day Thurs! 💚