I am all about any extra reason to eat giardiniera. I was once caught by my boyfriend eating straight up hot giardiniera relish spread on toast for breakfast 🤣
White beans with herbs, shallots, vinegar, tahini & mild giardiniera relish for a fun burst of flavor. Use in place of mayo in sandwiches or wraps!
And if you want to eat it for breakfast, we don’t judge ❤️❤️❤️