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Rainbow Carrot & Farro Salad
For this new salad, leafy greens are topped with rainbow carrots that have been marinated and roasted in lemon juice, warm Moroccan spices and sumac, along with chickpeas, farro, tomato, golden raisins, almonds, dates, fresh mint and parsley. The dressing is made from tahini, orange juice & zest, shallot, turmeric, and garlic.
Dairy-free, oil-free. Contains wheat, almonds & sesame.
Taco Shepherd's Pie
Creamy mashed sweet potatoes with lime, spices, garlic, green onion & cilantro sit atop a filling of walnut taco crumbles, peppers, corn, beans, and red onion tossed in an enchilada sauce.
Available fresh this week in a one- or two-serving sized meal. Just select which size you'd like from the dropdown menu!
Gluten-free, dairy-free, soy-free. Contains corn & walnuts. Vegetable broth used may not be certified gluten-free for those with severe allergies.
Vibrant Veggie Bowl
Roasted broccoli, carrot, bell peppers, radish, onion, peas and kale in a sauce made of coconut milk, lime juice, peas, shallots, garlic, and summery fresh herbs (parsley, chives, dill, and basil). Served with a blend of wild rice and brown rice, topped with seasoned pistachios, sunflower seeds, and hemp seeds for some crunch and a touch of spice.
Available fresh this week in a one- or two-serving sized portion! Just select which size you'd like from the dropdown menu!
Gluten-free, dairy-free, soy-free. Contains coconut.
Chickpea Piccata Bowl
This meal combines flavorful vegan chickpea-artichoke patties with herb rice, roasted green beans, toasted almonds, and dairy-free lemon butter caper sauce for a meal that's both rich and fresh.
Gluten-free, dairy-free. Contains almonds. Sauce contains white wine.
Curried Chickpea Salad
Chickpeas, carrots, roasted sweet potatoes, cilantro, onion, and roasted cashews tossed in a creamy vegan cashew curry sauce. It's all topped off with our sweet and tangy spiced apricot-raisin chutney!
This is perfect for an easy lunch over greens, on a wrap or sandwich, or as a plant-based snack on its own or with crackers.
Comes in a pint-sized (16 oz) container. Enough for at least 2 sandwiches or wraps.
Gluten-free, soy-free, dairy-free. Contains cashews and coconut.
Pesto Quinoa Salad
Quinoa, white beans, roasted red pepper, tomatoes, and spinach, all tossed in a dairy-free walnut basil pesto dressing, sprinkled with almond parmesan for a quick, delicious lunch.
Comes in a pint-sized (16 oz) container. Serves one as a light meal or 2-3 as a side dish.
Gluten-free, soy-free, dairy-free. Contains walnuts and almonds.
Chocolate Chip Cookie Dough Cup
This dessert cup has a walnut-date-oat crust, chickpea & almond based chocolate chip cookie dough, cashew cream cheese sauce, and a fudgy chocolate dollop.
Lightly sweetened with a mix of dates, coconut sugar & agave — the only sugar added is in the vegan chocolate chips.
Our dessert cups are rich and can be enjoyed as a single serving, or as multiple servings when you get a sweet craving!
Gluten-free, soy-free, dairy-free. Contains walnuts, almonds, coconut, and cashews. Oat milk used for cream cheese sauce may not be certified gluten-free for those with severe allergies.
Italian Sandwich Slices
These handmade slices are made from white beans, red peppers, and millet, and they have the zesty flavor of pepperoni!
Available frozen this week in packs of 6. Limited quantities available. Note that these slices are now square shaped! Same recipe and size, just a new shape. This is a handmade product and slight variations in appearance are to be expected.
We recommend cooking them in a bit of olive oil, air frying, or baking them to get them nice and crispy before enjoying. Super small batch, hand cut, and made from whole plant ingredients.
Gluten-free, soy-free, nut-free, dairy-free.
Tater Tot & Gravy Breakfast Burrito
This popular burrito is back! A flour tortilla is filled with tater tots, cheesy mushroom gravy, black bean burger-seasoned crumbles, poblano peppers, spinach, white bean crumbles, & garlic.
Dairy-free. Contains cashews & corn. Regular tortilla contains wheat. Gluten-free option available, and gluten-free tortilla also contains soy.
Mac with Beans
Two of our favorite summer staples! White beans simmered in our housemade coconut sugar BBQ sauce with finely ground marinated mushrooms, served alongside mac & cheese in our cashew-oat milk garlic mac sauce.
Sold frozen in a two-serving sized container only this week! This could serve 2 as a meal, or 3-4 if served as a side dish.
Soy-free, dairy-free. Contains cashews. Regular version contains wheat. Gluten-free option available with brown rice macaroni.
Garlic Mac
Macaroni tossed in our garlic mac sauce made from cashews, oat milk, butternut squash, and carrots. Available with wheat macaroni or gluten-free brown rice macaroni!
This frozen option comes in a foil take & bake container with a 16 oz portion of vegan mac & cheese, making it a perfect side dish or base for a meal that you could add your favorite veggies to! Choose regular or gluten-free pasta. Limited quantities available.
Dairy-free, soy-free. Contains cashews. Regular pasta contains wheat. Gluten-free option available with brown rice macaroni.
New World Burgers
Our signature vegan burger, made from black beans, mushrooms, millet, and ultra burger-y seasonings for a classic burger that's delicious with all your favorite fixings!
Available frozen in packs of 2 or 4 this week. Limited quantities available. This is a handmade product, and slight variations in appearance are to be expected.
Gluten-free, dairy-free, soy-free, nut-free.
Crispy Chickpea Patties
Made from chickpeas, mushrooms, and millet, these gluten-free patties are cornflake-crusted, ready to reheat and add to a sandwich, or heat and slice up on a salad.
These are available frozen in packs of 2 or 4 while they last! Limited quantities available. This is a handmade product and slight variations in appearance are to be expected.
Gluten-free, soy-free, dairy-free. Contains corn and coconut.
Maple Breakfast Patties
A pack of four of our popular breakfast sausage-style patties! Made from black beans, mushrooms, and millet. Baked and coated in a maple glaze, ready to reheat and add alongside a scramble or on a breakfast sandwich!
Available frozen in packs of 4! Limited quantities available.
Gluten-free, soy-free, nut-free, dairy-free.
The New Mac Sauce
One of our staple items! Creamy vegan cheese sauce made of cashews, butternut squash, and carrots to use on everything at home! Endless plant-based deliciousness.
Heat it on the stove until thickened, then use as a dairy-free pasta sauce or to top a baked potato or broccoli. Add to scalloped potatoes, mix into a soup base or breakfast scramble, or combine with salsa for queso.
Available frozen in pint-sized (16 oz) containers. Limited quantities available.
Gluten-free, soy-free, dairy-free. Contains cashews.
Get Your Order Delivered
Just add delivery to your cart and we'll deliver to you on Monday between 3:30-8 pm.
You'll receive an email the day before delivery with an estimated hour delivery window. You'll also get an email reminder the day of delivery and a a text from your driver when they're on the way!
$6 Delivery is now available for all orders over $150! Just add $150 of products to your cart + delivery for your zone, and it will automatically discount the fee to $6, no code needed!
We have three delivery zones. Make sure to read carefully to select the correct delivery zone for your address:
Gift Card
Treat the people you love to a gift card, so they can choose their favorite fresh vegan food and meal prep!
We do not currently have physical gift cards available for pick up. You will be emailed a digital code that can be used to pre-order any of our products on our website. You can have the gift certificate emailed to the recipient, forward the email to them after you receive it, or print it off for them!
ALT Strips
The most popular thing we make! Small batch, plant-based, handmade smoky strips made from our secret recipe using mushrooms, black beans, millet and spices.
Note: these are available in limited quantities. If our site isn’t allowing you to add them to your cart, it means they’re sold out this week! This is a handmade product, and slight variations in appearance are to be expected.
We recommend thawing them overnight for easiest reheating, then cooking these vegan strips in an air fryer or in a skillet until crispy. They can be added to a BLT-style sandwich, enjoyed as a snack with some guacamole, or as a breakfast side.
Gluten-free, soy-free, nut-free, dairy-free.
