A rich base of roasted red peppers, tomatoes, and herbs, with chunks of green pepper and shredded kale, topped with fresh parsley. Flavorful sausage-style crumbles made of black beans, mushrooms, and millet are served on the side for you to cook up until crispy and top off the soup!
This soup would pair well with our Mediterranean Quinoa Salad!
Gluten-free, soy-free, dairy-free. Contains coconut.