This vibrant two-serving vegan Southwest Cobb Salad has a base of mixed greens topped with chipotle black beans, roasted sweet potatoes, corn, pumpkin seeds, tomatoes, red onion, and bell peppers. The dressing is a creamy avocado & sunflower seed cilantro ranch!
Gluten-free, dairy-free, soy-free, nut-free. Contains corn, sunflower seeds and pumpkin seeds.